Bon appetitt

 

Appetizers



Oyster (1 pc. ) with lemon and shallot sauce 2,50 €


Soup of the day3,25 €


Green beans and broad beans with chorizzo 3,50 €


Zimne nóżki ( „cold feet” ) - pork hock jelly3,50 €


Egg paste with Kumpiak chips and chives 4 €


Fried black pudding with onion, spicy sausage and mustard4 €


Italian mortadella with pistachios4,50 €


Sardines on Dijon toast with lemon sauce 4,75 €


Smoked herring pate 5,50 €


Kumpiak plate, Polish ham from Podlasie, matured for 10 months5,50 €


Vitello tonnato6 €


Blinis with smoked salmon or caviar and sour cream6 €


Tomato tartar6,50 €


Camembert from Normandy with jam and thyme6,50 €


Avocado with pistachio salsa 7 €


Raclette with homemade pickles and potatoes7 €


Traditional Polish beef tartar with lovage and egg 7,25 €


Mule: in saffron sauce, butter-wine or arrabiata, select one 7,25 €


Merguez - sausages in red wine with tomatoes and chilli 8 €


Goat cheese, spinach, kale, avocado, sun-dried tomatoes and orange vinaigrette8,75 €


Snails from Mazury in saffron sauce, butter-wine or arrabiata 9 €


Foie gras 9,75 €


Legs of Kamchatka crab (serving approximately 350-550g) 13,75 € / 100g


Salmon caviar (not pasteurized ) with blinis and sour carem 20 € / 100g


Sturgeon caviar (not pasteurized ) with blinis and sour carem 92,50 € / 100g


Polish farm cheese board or regional cold cuts 8,75 € / 100g

Main courses



Kopytka with truffle sauce 8 €


Beef Bourguignon 9 €


Juicy duck breast with cranberry sauce on duck demi-glace9,75 €


Fish of the day - ask what today we caughtdepends on fish


Steak from seasoned Polish beef tenderloin with red wine sauce 18,75 €

Sides



Potatoes; rice; broad beans with butter; mixed salad with vinaigrette1,50 €


Blanched kale; baked vegetables; kopytka on butter2,50 €


Bread, olive oil 1,50 €